Banana Boat Recipe
June 22, 2015 #home
 
By Henry Cannon
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If you're like me, you're constantly looking for sweets that are tasty but not incredibly calorically-dense. A great way to go about this is incorporating fruits into your desserts or to make them the main component. For instance, strawberries with a drizzle of chocolate and a touch of whip cream can be an excellent treat to indulge in. Below, the folks at JumbleJoy shows viewers how to transform a banana into a wonderful (and somewhat healthy) palate-cleansing snack.


The first step is to grab a sharp knife and slice the banana down the middle without cutting through to the other side. Then, open up the slit and add some toppings of your choice. In the video they use chocolate chunks, toffee, and raisins. Then the banana is wrapped in tin foil and placed in the oven for fifteen or so minutes. When it's out, you have pure ooey gooey goodness. What toppings would you add? Answer below and be sure to share the video on Facebook!

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